WHS Sauces grew from the proprietary recipes developed at Wanton House. Flavours created in our restaurant kitchen are now available as sauces and condiments — from our kitchen, to yours.
Enquire about WHS SaucesOur first release carries a recipe with real history — the Schezwan sauce developed and served at Wanton House for over five decades, now crafted in small batches and bottled for home and professional kitchens.
Every jar carries the same heritage seal as the restaurant it came from: made in small batches, true to the original recipe.
We started with a restaurant. The sauces came from the food we served there, the recipes we developed, and the flavours that became part of the Wanton House experience. WHS Sauces takes those recipes and puts them into a bottle, making them available beyond our own kitchen — for everyday cooking at home and for professional foodservice use alike.
Alongside our 500g retail jars, WHS Sauces is available in 2.5 KG packaging for hotels, restaurants, catering businesses and other professional kitchens.
Enquire nowWHS Sauces is made for everyday cooking at home as well as professional foodservice applications.
Enquire about WHS Sauces